AÇORDA ALENTEJANA
My attempt at Portuguese chickpeas soup!
Super simple. Essentially just making a chicken stock with chickpeas and garlic, and adding on jalapeño pesto to it. Over big homemade croutons, and topped lots of lemon,Parmesan parsley and a poached egg.
My attempt at Portuguese chickpeas soup!
Super simple. Essentially just making a chicken stock with chickpeas and garlic, and adding on jalapeño pesto to it. Over big homemade croutons, and topped lots of lemon,Parmesan parsley and a poached egg.